SASSA-DEEPAENG, T.; TEANPRAPAKUN, N. Saliva amylase inhibitory property of certain herbs and spices in Lampang, Thailand. Journal of Science and Agricultural Technology, [S. l.], v. 6, n. 1, p. 11–21, 2025. DOI: 10.14456/jsat.2025.2. Disponível em: https://ph02.tci-thaijo.org/index.php/JSAT/article/view/259266. Acesso em: 16 sep. 2026.