KAYOMBO, S. A.; POOMMARIN, P.; DUANGKAEW, P. Improvement of Cassava Pulp Nutrients by Yeast Fermentation with Chicken Manure. Rattanakosin Journal of Science and Technology, [S. l.], v. 3, n. 2, p. 56–69, 2021. Disponível em: https://ph02.tci-thaijo.org/index.php/RJST/article/view/244979. Acesso em: 17 sep. 2026.