Kitjavorasatien, S., Othong, J., Klinmalai, L., Pomnoi, W., & Pomyen, V. (2023). Formulation Development of Plum Sauce from Pomelo Juice and Pomelo Pulp. RMUTP Research Journal Sciences and Technology, 17(2), 157–167. https://doi.org/10.14456/jrmutp.2023.30