PHAPHOTHIRAT, K.; WANGTAN, C.; INCHAN, R. Effect of Phulea to Nanglea Pineapple Ratios on Physical, Chemical and Sensory Evaluation in Pineapple Crisps. RMUTP Research Journal Sciences and Technology, Bangkok, Thailand, v. 18, n. 1, p. 57–66, 2024. DOI: 10.14456/jrmutp.2024.6. Disponível em: https://ph02.tci-thaijo.org/index.php/RMUTP/article/view/246380. Acesso em: 26 aug. 2026.