NIMRAT, S.; SOODSAWAENG, P.; SUKHAPAT, S.; NOIARESAR, P.; BOONTHAI, T.; VUTHIPHANDCHAI, V. Antibacterial Potential of Combined Thai Herb Extracts against Methicillin-Resistant Staphylococcus aureus, Edwardsiella tarda and Pseudomonas aeruginosa in Dried, Seasoned, and Crushed Squid. RMUTP Research Journal Sciences and Technology, Bangkok, Thailand, v. 17, n. 1, p. 77–88, 2023. DOI: 10.14456/jrmutp.2023.7. Disponível em: https://ph02.tci-thaijo.org/index.php/RMUTP/article/view/245117. Acesso em: 20 may. 2024.