Wongpaisanrit, Rungthiwa, and Wichan Pongsankeeree. 2024. “Content of Bioactive Compounds and Antioxidant Properties of Winter Fruit Wines Grown in Thailand”. RMUTP Research Journal Sciences and Technology 18 (1). Bangkok, Thailand:25-37. https://doi.org/10.14456/jrmutp.2024.3.