Nimrat, S., P. Soodsawaeng, S. Sukhapat, P. Noiaresar, T. Boonthai, and V. Vuthiphandchai. “Antibacterial Potential of Combined Thai Herb Extracts Against Methicillin-Resistant Staphylococcus Aureus, Edwardsiella Tarda and Pseudomonas Aeruginosa in Dried, Seasoned, and Crushed Squid”. RMUTP Research Journal Sciences and Technology, vol. 17, no. 1, June 2023, pp. 77-88, doi:10.14456/jrmutp.2023.7.