1.
Chuamsompong B, Songsom N, Srithongkerd M, Tanasombun P, Phanwong N. Development of Cake Decorated Cream without Trans Fat. RMUTP Research Journal [Internet]. 2022 Jun. 30 [cited 2024 May 6];16(1):117-26. Available from: https://ph02.tci-thaijo.org/index.php/RMUTP/article/view/243884