คำปากดี ม. Kinetic of Drying of Lanchester’s Freshwater Prawn by Microwave-Hot air Combination: -. Journal of Science and Technology Songkhla Rajabhat University, Songkhla, Thailand, v. 1, n. 2, p. 11–22, 2021. Disponível em: https://ph02.tci-thaijo.org/index.php/SciAndTechSkru/article/view/242513. Acesso em: 28 apr. 2024.