PHONGTONGPASUK, S.; POADANG, S. Extraction of antioxidants from Peperomia pellucida L. Kunth. Science & Technology Asia, [S. l.], v. 19, n. 3, p. 38–43, 2014. Disponível em: https://ph02.tci-thaijo.org/index.php/SciTechAsia/article/view/21438. Acesso em: 29 apr. 2024.