Ariyabukalakorn, V., Panthong, S. and Itharat, A. (2019) “Effects and Chemical Contents of Hydrolysis Modification of Aqueous Roselle Extract to Reflect the Antioxidant and Anti-Inflammatory Effects”, Science & Technology Asia, 24(4), pp. 115-125. Available at: https://ph02.tci-thaijo.org/index.php/SciTechAsia/article/view/190572 (Accessed: 29November2020).