Bumrungthai, S., Duangjit, S., Somsuwan, B. and Inpeng, S. (2019) “The Chemical Characteristic and Microbial Diversity of the Hot Spring at Phusang National Park: DOI: 10.32526/ennrj.18.1.2020.04”, Environment and Natural Resources Journal. Nakhon Pathom, Thailand, 18(1), pp. 33–43. Available at: https://ph02.tci-thaijo.org/index.php/ennrj/article/view/211787 (Accessed: 29 March 2024).