JIRAPRASERTWONG, O.; TINRAT, S.; RUNGSARDTHONG, V.; PORNWONGTHONG, P. Enhancing Antioxidant Activity and Bioactive Compound Production of Cordyceps Mushroom Using Quinoa as an Alternative Substrate. Applied Science and Engineering Progress, [S. l.], v. 19, n. 1, p. 7827, 2026. DOI: 10.14416/j.asep.2025.07.005. Disponível em: https://ph02.tci-thaijo.org/index.php/ijast/article/view/263441. Acesso em: 26 aug. 2026.