BOONTUN, C.; VATANYOOPAISARN, S.; DOMRONGPOKKAPHAN, V.; PHALAKORNKULE, C.; CHINLI, R.; THITISAK, P.; HANKLA, S. Evaluation of Anti-Foodborne Bacterial Activity, Digestive Enzyme Secretion, and Antimicrobial Resistant Genes as Probiotic Strains Selection for Industrial Interest. Applied Science and Engineering Progress, [S. l.], v. 17, n. 2, p. 7300, 2024. DOI: 10.14416/j.asep.2023.12.003. Disponível em: https://ph02.tci-thaijo.org/index.php/ijast/article/view/253519. Acesso em: 16 may. 2024.