Mohamed Allam, Gelan Sabry, Adel Mohamed Abd El-Aal, Mohamed Khairy Sayed Morsi, and Ekarm Abd El-Salam Abd El-Salam. “Producing Dietary Fibers from Sugarcane Bagasse Using Various Chemical Treatments and Evaluation of their Physicochemical, Structural, and Functional Properties”. Applied Science and Engineering Progress 17, no. 3 (July 2, 2024): 7381. accessed December 8, 2025. https://ph02.tci-thaijo.org/index.php/ijast/article/view/254827.