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KMUTT Research and Development Journal
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Vol. 37 No. 1 (2014): January - March
Published:
2015-02-16
Original Articles
Anti-Bacterial Activities of Essential Oils from Mah-Khwuaen (Zanthoxylum limonella Alston)
Natthakarn Wongsrisom, Jamjuree Jinata, Bussaba Manosan, Jirarat Kuntakhoo, Sureeporn Wankuan, Supawadee Sriyam
3-15
PDF
Sound Absorption Property of Cement Block Containing Rice Husk Ash
Pusit Lertwattanaruk, Natt Makul
17-31
PDF
Leonardite Quality Improvement for Soil Amendment
Nathad Somchan, Arawan Shutsrirung
33-43
PDF
Application of Native and Modified Canna Starches as Thickening agent in Tomato sauces
Khasipoom Thaunkhong, Dudsadee Uttapap, Santhanee Puncha-arnon, Vilai Rungsardthong, Chureerat Puttanlek
45-59
PDF
Study on Paste Behavior of Native and Modified Canna Starches for Use as a Thickening Agent
Khasipoom Thaunkhong, Dudsadee Uttapap, Santhanee Puncha-arnon, Vilai Rungsardthong, Chureerat Puttanlek
61-76
PDF
The Study of Service Quality of Logistics Service Providers in Indonesia
Wisit Chitpakdeerat, Thananya Wasusri, Papusson Chaiwat, Taweesak Kritjaroen, Jirachai Buddhakulsomsiri
77-88
PDF
Coconut Milk Emulsions
Suwimon Ariyaprakai
89-95
PDF
Regression Model for Pressure Drop of 50 mm Solid-Liquid Hydrocyclone
Nopparut Orrasin, Thani Swasdisevi, Pratarn Wongsarivej
97-109
PDF
Macca Pad Business Plan
Kulwadee Lertpanyasumpata, Chitlada Pitimol, Phakpum Kaimok, Thanaphol Virasa
111-118
PDF
Challenges and Limitations of Driving Innovation in Thai SMEs
Nuttawat Sukasiriwat, Nathasit Gerdsri
119-131
PDF
Risk Management in Best Practice: Case Study CMMI in Software industry in Thailand
Pavinee Waewseangsang, Orapan Khongmalai
133-141
PDF
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