Effects of Various Levels of Detoxified and Deallergenized Castor Meal Ration on Growth Performance and Carcass Characteristics of Fattening Swine

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Kasidit Uechiewcharnkit
Chainarong Kanthapanit

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Uechiewcharnkit, K., & Kanthapanit, C. (2015). Effects of Various Levels of Detoxified and Deallergenized Castor Meal Ration on Growth Performance and Carcass Characteristics of Fattening Swine. Science & Technology Asia, 2(1), 56–60. Retrieved from https://ph02.tci-thaijo.org/index.php/SciTechAsia/article/view/42029
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