Published: 2025-07-16

Sustainable Development: Toward Net Zero and Carbon Neutrality

Debraj Bhattacharyya, Malinee Sriariyanun , Atthasit Tawai

7716

Development and Characterization of Al-SiC Metal Matrix Composites Through Microwave Processing and Extrusion

Honnaiah Chikkaputtaiah, Srinath Mandya Sridharmurthy, Ajit Manohar Hebbale, Shashank Lingappa Marahadige , Madhu Puttegowda

7652

Dynamic Changes of Active Components in Greengage (Prunus mume) Wine During Fermentation

Yan Wang, Yuxin Zhang, Pengliang Cao, Pengfei Chen, Xianggui Chen, Atittaya Tandhanskul

7656

Enhancement of β-Cryptoxanthin Production in Three Different Green Microalgae Species Using an Innovative Red LED Wavelength Shift Approach

Sirawit Chuechomsuk, Benjawan Thumthanaruk, Savitri Vatanyoopaisarn, Vilai Rungsardthong, Watcharee Kunyalung, Sonia Mohamadnia, Irini Angelidaki

7707

Exploring the Mechanism for the Photocatalytic Degradation of Oxytetracycline in Water using TiO2 and Supplementary Oxidants

Tran Quoc Thao, Ngo Thi Thu Hien, Phan Thanh Lam , Nguyen Nhat Huy, Pham Tan Thi, Nguyen Trung Thanh, Phan Phuoc Toan, Le Tri Thich, Nguyen Thi Thuy

7651

Impact of Yeast Strain Selection on Ethanol Yield from Low Concentration KMnO4 Pretreated Rice Straw: Process Design and Utility Cost Analysis

Suksun Amornraksa, Malinee Sriariyanun, Atthasit Tawai, Prapakorn Tantayotai, Sunphong Thanok, Theerawut Phusantsumpan, Pau Loke Show, Keerthi Katam

7776

In vitro and In silico Antibacterial Potency of Eucalyptus Leaf Oil from Hybrid Clones of E. grandis with E. urophylla and E. pellita

Yanico Hadi Prayogo, Awanda Wira Anggini, Anne Carolina, Elisa Ganda Togu Manurung, Rita Kartika Sari, Agus Purwoko, Gunawan Pasaribu

7671

Inhibitory Effect of Chlorogenic Acid on Lipid and Protein Oxidation in Rabbit Meat during Cold Storage

Ting Bai, Jiamin Zhang, Yin Zhang, Roungdao Klinjapo, Suvaluk Asavasant, Patchanee Yasurin

7712

Microwave Synthesis of Butyl Levulinate Using a Keggin Heteropolyacid from Eichhornia crassipes Cellulose Obtained by Pretreatment with Bacillus sp.

Andrés Felipe Monroy-Ramírez, Ángel Gabriel Sathicq, Gustavo Pablo Romanelli, José Jobanny Martínez-Zambrano, Gerardo Andrés Caicedo-Pineda

7676

Plasmon Properties of Polydisperse Aluminum Nanoparticles Produced in Spark Discharge

Olesya Vershinina, Anna Lizunova, Egor Khramov, Emiliia Filalova, Arina Sanatulina, Artem Novoselov, Messan Nouraldeen, Dana Malo, Ekaterina Kameneva, Mariia Kerechanina, Yuri Tokunov, Victor Ivanov

7674

Preparation and Characterization of Cellulose Film from Velvet Tamarind Rind (Dialium indum L.) for Food Packaging

Andriy Anta Kacaribu, Rahmi, Julinawati, Haya Fathana, Muhammad Reza, Muhammad Iqhramullah

7724

Strengthening Natural Rubber with Activated Carbon from Cassava Rhizome Waste: Cure Characteristics, Physical, Thermal, and Mechanical Properties

Natkrita Prasoetsopha, Patcharapon Somdee, Nuan La-ong Srakaew , Kanokon Nuilek, Witawat Singsang, Pristanuch Masakul, Pranee Chumsamrong, Ing-orn Sittitanadol

7710