Bioactive Paper Coated with Green Synthesized Silver/iron Oxide for Food Packaging
Article Sidebar
Main Article Content
Abstract
Utilization of antibacterial packaging is an approach to maintain and extend shelf-life of foods. This research aims to develop the bioactive composite paper coating with bioactive compound viz, silver-iron oxide particles (Ag/Fe3O4). Starch waste from cassava starch industry and tannic acid are used as bio reducing agents for synthesis of Ag/Fe3O4. The effect of tannic acid concentration at 0-3 %w/v is studied. Based on the study, the increase of tannic acid concentration for coating of paper enhances tensile strength, water resistance and antibacterial activities i.e. Staphylococcus aureus: S.aureus and Escherichia coli: E.coli. The coated paper with Ag/Fe3O4 at 3% w/v of tannic acid could maintain vitamin C and delay the ripening of tomatoes. Therefore, the obtained packaging had potential to apply as bioactive packaging to maintain food quality and prolong the shelf-life.
Article Details
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Copyright belongs to Srinakharinwirot University Engineering Journal
References
N. Srichiangsa, A. Ounkaew, P. Kasemsiri, M. Okhawilai, H. Hiziroglu, S. Theerakulpisut and P. Chindaprasirt, "Facile fabrication of green synthesized silver-decorated magnetic particles for coating of bioactive packaging," Cellulose, vol. 29, no. 10, pp. 5853-5868, May. 2022.
S. Tanpichai, Y. Srimarut, W. Woraprayote, and Y. Malila, "Chitosan coating for the preparation of multilayer coated paper for food-contact packaging: wettability, mechanical properties, and overall migration," Int. J. Biol. Macromol., vol. 213, pp. 534-545, Jul. 2022.
I. Prasertsung, K. Aroonraj, K. Kamwilaisak, N. Saito and S. Damrongsakkul, "Production of reducing sugar from cassava starch waste (CSW) using solution plasma process (SPP)," Carbohydr. Polym., vol. 205, pp. 472-479, Feb. 2019.
A. Bahrami, R. Delshadi, E. Assadpour, S. M. Jafari and L. Williams, "Antimicrobial-loaded nanocarriers for food packaging applications," Adv. Colloid Interface Sci., vol. 278, article no. 102140, Apr. 2020.
N. Srikhao, A. Ounkaew, N. Srichiangsa, S. Phanthanawiboon, T. Boonmars, A. Artchayasawat, S. Theerakulpisut, M. Okhawilai and P. Kasemsiri, "Green-synthesized silver nanoparticle coating on paper for antibacterial and antiviral applications," Polym. Bull., vol. 80, no. 9, pp. 9651-9668, Oct. 2023.
M. Ehsan, A. Waheed, A. Ullah, A. Kazmi, A. Ali, N. Raja, Z. Mashwani, T. Sultana, N. Mustafa, M. Ikram and H. Li, "Plant-based bimetallic silver-zinc oxide nanoparticles: a comprehensive perspective of synthesis, biomedical applications, and future trends," BioMed Res. Int., vol. 2022, article no. 1215183, Apr. 2022.
A. Ounkaew, C. Jarensungnen, N. Jaroenthai, T. Boonmars, A. Artchayasawat, R. Narain, P. Chindaprasirt and P. Kasemsiri, "Fabrication of hydrogel-nano silver based on aloe vera/carboxymethyl cellulose/tannic acid for antibacterial and pH-responsive applications," J. Polym. Environ., vol. 31, no. 1, pp. 50-63, Oct. 2023.
A. Miranda, T. Akpobolokemi, E. Chung, G. Ren and B. T. Raimi-Abraham, "pH alteration in plant-mediated green synthesis and Its resultant impact on antimicrobial properties of silver nanoparticles (AgNPs)," Antibiotics, vol. 11, no. 11, article no. 1592, Nov. 2022.
V. A. Niraimathee, V. Subha, R. S. E. Ravindran and S. Renganathan, "Green synthesis of iron oxide nanoparticles from Mimosa pudica root extract," Int. J. Environ. Sustain. Dev., vol. 15, no. 3, pp. 227-240, Jun. 2016.
R. Sandupatla, A. Dongamanti and R. Koyyati, "Antimicrobial and antioxidant activities of phytosynthesized Ag, Fe and bimetallic Fe-Ag nanoparticles using Passiflora edulis: a comparative study," Mater. Today: Proc., vol. 44, pp. 2665-2673, Feb. 2021.
C. Jarensungnen, K. Jetsrisuparb, S. Phanthanawiboon, S. Theerakulpisut, S. Hiziroglu, J. Knijnenburg, M. Okhawilai and P. Kasemsiri, "Development of eco-friendly antifungal and antibacterial adhesive derived from modified cassava starch waste/polyvinyl alcohol containing green synthesized nano-silver," Sci. Rep., vol. 13, no. 1, article no. 13355, Aug. 2023.
Y. Yew, K. Shameli, M. Miyake, N. Kuwano, N. Khairudin, S. Mohamad and K. Lee "Green synthesis of magnetite (Fe3O4) nanoparticles using seaweed (Kappaphycus alvarezii) extract," Nanoscale Res. Lett., vol. 11, no. 1, p. 276, Jun. 2016.
M. Chang, W.-S. Lin, W. Xiao and Y.-N. Chen, "Antibacterial effects of magnetically-controlled Ag/Fe3O4 nanoparticles," Materials, vol. 11, no. 5. pp. 659, Apr. 2018.
Y. Meng, "A sustainable approach to fabricating Ag nanoparticles/PVA hybrid nanofiber and its catalytic activity," Nanomaterials, vol. 5, no. 2, pp. 1124-1135, Jun. 2015.
C. López-de-Dicastillo, J. Gómez-Estaca, R. Catalá, R. Gavara and P. Hernández-Muñoz, "Active antioxidant packaging films: development and effect on lipid stability of brined sardines," Food Chem., vol. 131, no. 4, pp. 1376-1384, Apr. 2012.
L. Wang, C. Hu and L. Shao, "The antimicrobial activity of nanoparticles: present situation and prospects for the future," Int. J. Nanomed., vol. 12, pp. 1227-1249, Feb. 2017.
X. Li, Y. Qu, X. Wang, H. Bian, W. Wu and H. Dai, "Flexible graphene/silver nanoparticles/aluminum film paper for high-performance electromagnetic interference shielding," Materials & Design, vol. 213, article no. 110296, Jan. 2022.
D. Kansal, S. S. Hamdani, R. Ping and M. Rabnawaz, "Starch and zein biopolymers as a sustainable replacement for PFAS, silicone oil, and plastic-coated paper," Ind. amp; Eng. Chem. Res., vol. 59, no. 26, pp. 12075-12084, Jun. 2020.
I. M. Brasil, C. Gomes, A. Puerta-Gomez, M. E. Castell-Perez and R. G. Moreira, "Polysaccharide-based multilayered antimicrobial edible coating enhances quality of fresh-cut papaya," LWT - Food Sci. Technol., vol. 47, no. 1, pp. 39-45, Jun. 2012.
Y. He, H. Li, X. Fei and L. Peng, "Carboxymethyl cellulose/cellulose nanocrystals immobilized silver nanoparticles as an effective coating to improve barrier and antibacterial properties of paper for food packaging applications," Carbohydr. Polym., vol. 252, article no. 117156, Jan. 2021.