Sustainable synthesis of silver nanoparticles from Canna edulis for eco- friendly applications and their phytochemical and antimicrobial assessment

Main Article Content

Arshiya Verma
Mamta Devi Shrma
Ahmad Reza Khan
Puranjan Mishra

Abstract




The increasing demand for eco-friendly and sustainable methods in nanotechnology has shifted focus towards biological routes for synthesizing nanoparticles. This study highlights the green synthesis of silver nanoparticles (AgNPs) using the plant extract of Canna edulis, a process that avoids the use of hazardous chemicals. The synthesized AgNPs were characterized for their phytochemical content and evaluated for their antimicrobial properties. Canna edulis is an erect herbaceous perennial plant producing clumps of stems with large leaves. The present research was done on Canna edulis, where silver nanoparticles were prepared from the extract of leaves and petals. The leaf extracts showed a greater zone of inhibition against E. coli (18±2mm) followed by Salmonella spp. and Klebsiella spp. (17±1mm), then Pseudomonas spp. and Staphylococcus aureus (15±1mm). The petal extract of Canna edulis was more effective against Salmonella spp. and Pseudomonas spp. with a 15±3mm zone of inhibition followed by Staphylococcus aureus and Klebsiella spp. (14±2mm) and the E. coli (12±2mm). The characterization of nanoparticles of the extract showed the optimum density from which the maximum peak was obtained at 400nm for leaf and 420nm for the petal respectively. The phytochemical analysis of the leaf extract of Canna edulis concluded that alkaloids were present in good concentration whereas in petal extract flavonoids and phenolic compounds gave strong positive results.




Article Details

How to Cite
Verma, A. ., Shrma, M. D., Khan, A. R. ., & Mishra, P. . (2023). Sustainable synthesis of silver nanoparticles from Canna edulis for eco- friendly applications and their phytochemical and antimicrobial assessment. Maejo International Journal of Energy and Environmental Communication, 5(1), 43–49. https://doi.org/10.54279/mijeec.v5i1.250039
Section
Research Article

References

Alghamdi, A. A., & Basher, N. S. (2020). Efficacy of leaves and flowers ethanol extracts of the invasive species Lantana camara Linn as a Mosquito larvicidal. Int J Mosq Res, 7(5), 43-7.

Aritonang, H. F., Koleangan, H., & Wuntu, A. D. (2019). Synthesis of silver nanoparticles using aqueous extract of medicinal plants’(Impatiens balsamina and Lantana camara) fresh leaves and analysis of antimicrobial activity. International journal of microbiology, 2019.

Atrooz, O. M., Omary, A. A., Khamas, W. A., Al‐Shaikhly, A. A. Q. J., & Salim, M. M. (2007). The effects of alcoholic extract of Arbutus andrachne on some biochemical parameters and visceral organs in rats. International journal of food science & technology, 42(9), 1046-1051.

Baker, R. D., Baker, S. S., & Larosa, K. (1995). Polarized Caco-2 cells: Effect of reactive oxygen metabolites on enterocyte barrier function. Digestive diseases and sciences, 40(3), 510-518.

Bhuyar, P., Maniam, G. P., & Govindan, N. (2021). Isolation and characterization of bioactive compounds in medicinal plant Centella asiatica and study the effects on fungal activities. Journal of microbiology, biotechnology and food sciences, 10(4), 631-635.

Bhuyar, P., Rahim, M. H. A., Sundararaju, S., Ramaraj, R., Maniam, G. P., & Govindan, N. (2020). Synthesis of silver nanoparticles using marine macroalgae Padina sp. and its antibacterial activity towards pathogenic bacteria. Beni-Suef University Journal of Basic and Applied Sciences, 9, 1-15.

Dogra, S., Sharma, M. D., Tabassum, S., Mishra, P., Bhatt, A. K., & Bhuyar, P. (2023). Green biosynthesis of silver nanoparticles (AgNPs) from Vitex negundo plant extract and its phytochemical screening and antimicrobial assessment next to pathogenic microbes. Journal of Microbiology, Biotechnology & Food Sciences, 12(4).

Duke, J. A., & Ayensu, E. S. (1985). Medicinal plants of China (Vol. 4). Reference publications.

Edmond, M. B., Wallace, S. E., McClish, D. K., Pfaller, M. A., Jones, R. N., & Wenzel, R. P. (1999). Nosocomial bloodstream infections in United States hospitals: a three-year analysis. Clinical infectious diseases, 29(2), 239-244.

Indrayan, A. K., Bhojak, N. K., Kumar, N., Shatru, A., & Gaur, A. (2011). Chemical composition and antimicrobial activity of the essential oil from the rhizome of Canna indica Linn.

Jeyaraman, V., Muthukkumarasamy, S., & Antony, J. V. A. (2011). Phytochemical analysis of Canna indica L. IJONS, 1(5), 285-90.

Joshi, Y. M., Kadam, V. J., & Kaldhone, P. R. (2009). In vitro antioxidant activity of methanolic extract of aerial parts of Canna indica L. Journal of pharmacy research, 2(11), 1712-1715.

Kim TS, Patel SK, Selvaraj C, Jung WS, Pan CH, Kang YC, Lee JK (2016). A highly efficient sorbitol dehydrogenase from Gluconobacteroxydans G624 and improvement of its stability through immobilization. Scientific reports. 6: 1-11.

Kim, D. H., & Martin, D. C. (2006). Sustained release of dexamethasone from hydrophilic matrices using PLGA nanoparticles for neural drug delivery. Biomaterials, 27(15), 3031-3037.

Larson, R. A. (1988). The antioxidants of higher plants. Phytochemistry, 27(4), 969-978.

Mandell, L. A., Ball, P., & Tillotson, G. (2001). Antimicrobial safety and tolerability: differences and dilemmas. Clinical infectious diseases, 32 (Supplement_1), S72-S79.

Mishra, T., Goyal, A. K., Middha, S. K., & Sen, A. (2011). Antioxidative properties of Canna edulis Ker-Gawl.

Morones, J. R., Elechiguerra, J. L., Camacho, A., Holt, K., Kouri, J. B., Ramírez, J. T., & Yacaman, M. J. (2005). The bactericidal effect of silver nanoparticles. Nanotechnology, 16(10), 2346.

Mukhtar, H., Katiyar, S. K., & Agarwal, R. (1994). Green tea and skin-anticarcinogenic effects. Journal of investigative dermatology, 102(1), 3-7.

Nithin, B. R., Bhuyar, P., Maniam, G. P., Rahim, M. H. A., & Govindan, N. (2023). Environment friendly approach for plant mediated Green biosynthesis of gold nanoparticles and their modern applications in biomedical aspects—an updated report. BioNanoScience, 1-24.

Otari, S. V., Patil, R. M., Nadaf, N. H., Ghosh, S. J., & Pawar, S. H. (2014). Green synthesis of silver nanoparticles by microorganism using organic pollutant: its antimicrobial and catalytic application. Environmental Science and Pollution Research, 21, 1503-1513.

Otari, S. V., Pawar, S. H., Patel, S. K., Singh, R. K., Kim, S. Y., Lee, J. H., & Lee, J. K. (2017). Canna edulis leaf extract-mediated preparation of stabilized silver nanoparticles: characterization, antimicrobial activity, and toxicity studies. Journal of Microbiology and Biotechnology, 27(4), 731-738.

Pal S, Tak YK, Song JM (2007). Does the antibacterial activity of silver nanoparticles depend on the shape of the nanoparticle? A study of the gram-negative bacterium Escherichia coli. Applied and environmental microbiology.73:1712-1720.

Patil, R. S., Kokate, M. R., Shinde, D. V., Kolekar, S. S., & Han, S. H. (2014). Synthesis and enhancement of photocatalytic activities of ZnO by silver nanoparticles. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 122, 113-117.

Phanjom, P., Sultana, A., Sarma, H., Ramchiary, J., Goswami, K., & Baishya, P. (2012). Plant-mediated synthesis of silver nanoparticles using Elaeagnus latifolia leaf extract. Digest Journal of Nanomaterials and Biostructures, 7(3), 1117-1123.

Reddy, T. A., Maor, I., & Panjapornpon, C. (2007). Calibrating detailed building energy simulation programs with measured data-Part I: General methodology (RP-1051). Hvac&R Research, 13(2), 221-241.

Sushil Thomas, A. (2009). Asymptomatic Bacteriauria in Older Diabetic Women (Doctoral dissertation, Christian Medical College, Vellore).

Tanaka, N. (2004). The utilization of edible Canna plants in southeastern Asia and southern China. Economic Botany, 58(1), 112-114.

Tartaj, P., del Puerto Morales, M., Veintemillas-Verdaguer, S., Gonzalez-Carreno, T., & Serna, C. J. (2003). The preparation of magnetic nanoparticles for applications in biomedicine. Journal of physics D: Applied physics, 36(13), R182.

Vankar, P. S., & Srivastava, J. (2008). Comparative study of total phenol, flavonoid contents and antioxidant activity in Canna indica and Hibiscus rosa sinensis: Prospective natural food dyes. International journal of food engineering, 4(3).

Vatcharakajon, P., Sornsaket, A., Choengpanya, K., Susawaengsup, C., Sornsakdanuphap, J., Boonplod, N., ... &

Dangtungee, R. (2023). Silver nanochito oligomer hybrid solution for the treatment of Citrus greening disease (CGD) and biostimulants in Citrus horticulture. Horticulturae, 9(6), 725.

Webb, G. F., D'Agata, E. M., Magal, P., & Ruan, S. (2005). A model of antibiotic-resistant bacterial epidemics in hospitals. Proceedings of the National Academy of Sciences, 102(37), 13343-13348.

Yadav, A., Kon, K., Kratosova, G., Duran, N., Ingle, A. P., & Rai, M. (2015). Fungi as an efficient mycosystem for the synthesis of metal nanoparticles: progress and key aspects of research. Biotechnology letters, 37, 2099-2120.