Published: 2019-10-31

Comparative Study on Biological Activities of Steamed and Non - Steamed Ginger Extracts

Naphatsaran Roekruangrit, Nuanjan Jaiarree, Arunporn Itharat, Preecha Wanichsetakul, Sumalee Panthong, Sunita Makchuchit, Saovapak Poomirat

94-101

A Survey in Bacteriological Quality of Traditional Dried Seafood Products Distributed in Chon Buri, Thailand

Subuntith Nimrat, Namphueng Butkhot, Sireeporn Samutsan, Kittikoon Chotmongcol, Traimat Boonthai, Verapong Vuthiphandchai

102-114