Implementation of Information Technology and Traceability for Rice Supply Chain

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Published: Jun 30, 2018
Keywords:
Information Technology Rice Supply Chain

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Pichcha Bunvorn
Master of Engineering Program in Logistics Engineering and Supply Chain Management Department of Industrial Engineering, Faculty of Engineering, Chiang Mai University
Apichat Sopadang
Master of Engineering Program in Logistics Engineering and Supply Chain Management Department of Industrial Engineering, Faculty of Engineering, Chiang Mai University
Sermkiat Jomjunyong
Master of Engineering Program in Logistics Engineering and Supply Chain Management Department of Industrial Engineering, Faculty of Engineering, Chiang Mai University

Abstract

Nowadays, information technology plays an important role in enhancing the efficiency and advantages in the commercial business. This study brings back information and retrieval systems. To make it easier for entrepreneurs (farmers) to reach consumers. Through ecommerce with the development of a website for farmers and consumers to share. Consumers will be able to check the return of goods. To ensure the purchase. And farmers use the information obtained from the order to develop and improve the quality of products. To increase the value of logistics and supply chain. Creating a data network for entrepreneurs (farmers) in Chiang Mai, Chiang Rai and Lampang participated in the study. And from tracking sales statistics and user surveys. After 3 months, the value of rice can be increased by 25 percent and the sales by 20 percent. The system also provides useful information to operators. To be able to develop and adapt to the changing market in the future.

Article Details

How to Cite
Bunvorn, P., Sopadang, A., & Jomjunyong, S. (2018). Implementation of Information Technology and Traceability for Rice Supply Chain. Thai Industrial Engineering Network Journal, 4(1), 1–9. Retrieved from https://ph02.tci-thaijo.org/index.php/ienj/article/view/176678
Issue
Vol. 4 No. 1 (2018): Jan-Jun 2018
Section
Research and Review Article

บทความ ข้อมูล เนื้อหา รูปภาพ ฯลฯ ที่ได้รับการตีพิมพ์ในวารสารฯ ถือเป็นลิขสิทธิ์ของวารสารฯ หากบุคคลหรือหน่วยงานใดต้องการนำทั้งหมดหรือส่วนหนึ่งส่วนใดไปเผยแพร่ต่อหรือเพื่อกระทำการใดๆ จะได้รับอนุญาต แต่ห้ามนำไปใช้เพื่่อประโยชน์ทางธุรกิจ และห้ามดัดแปลง

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