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Vol. 2 No. 2 (2021): June - December
Published:
2021-11-17
Full Issue
Full issue Vol.2 No.2 2021
Review Articles
Coffivino process: A new era of coffee fermentation
Wanphen Jitjajoen
1-5
PDF
Sustainable packaging review: Recent materials and technology of smart biodegradable packaging
Muhammad Yusuf Rachmadianto, Bella Eka Syahputri, Sucipto Sucipto
6-15
PDF
Precision feeding management: New approach for better and more sustainable livestock production
Marjuki Marjuki, S. Wittayakun
16-25
PDF
Research Article
The use of different levels of mulberry leaf meal with the broken-riceberry-based diet for semi-free range layers
Nitima Chalermsan
26-31
PDF
Holstein steers grazing two Bermudagrass varieties in hot and dry summer: forage quality and physiological responses of steers
Leonel Avendano, Antonio, Marlene, Ulises, Juan, Enrique, Abe, Suntorn
32-42
PDF
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