Inhibiting Causal Agent Blast Disease and Growth Promoting of Different Rice Varieties by Bacteria

Authors

  • Julalak Mungmart Faculty of Science and Technology Thammasat University, Pathum Thani
  • ดุสิต อธินุวัฒน์ Faculty of Science and Technology Thammasat University, Pathum Thani
  • Wilawan Chuaboon Faculty of Science and Technology Thammasat University, Pathum Thani

Abstract

The blast disease outbreaks are a major problem in rice production, caused Pyricularia grisea (Sacc.). The objective of this research is to isolate and efficacy test bacteria to inhibit the mycelium growth of P. grisea and induce seed germination and seedling vigor. A total of 196 bacteria isolates from leaves, root and rhizosphere were separated into 10 groups according to their morphological characteristics on nutrient glucose agar (NGA). The inhibiting mycelium growth of P. grisea strain JM01 by the Dual culture method. The experiment was arranged with a completely randomized design. The results found that the beneficial bacteria strain JMTU02 was most effective in inhibiting the growth of P. grisea, up to 55.72.% (p≤0.05) and in the test of efficiency in inhibiting germ that are infected or contaminated with seeds when compared with chemical control methods (positive control) and autoclave water (negative control). Bacteria strain JMTU02 was still highly effective in promoting germination, plant height, root length, and plant weight of all 4 rice varieties namely RD 15, RD 85, Pathum Thani 1 and Mae Jo 2 between 88-99%, 10.71- 12.33 cm., 1.19-4.64 cm., and plant weight 0.09-0.10 mg., respectively (p≤0.05).

References

Akaranuchat. P., Changtang. S., Thobunluepop, P., Vearsilp, S., & Thanapornpoonpong S. (2010). Effect of Essential Oils Coating on Seed-borne Fungi in Maize Seeds. Journal of Agriculture, 26(1), 85-92.

https://li01.tci-thaijo.org/index.php/joacmu/article/view/246224/168350

Athinuwat, D., Chuaboon, W., Buensantei, N., & Prathuangwong, S. (2014). Efficiency of new plant growth promoting rhizobacteria on corn diseases control. African Journal of Microbiology Research, 8(7), 710-717. https://doi.org/10.5897/AJMR2013.6118

Buachard, S., Phuangphee, P., & Jamsa, N. (2022). Efficiency of Dry Formulation Bacillus sp. Ks5 to Plant Growth Promotion and Biological Control of Xanthomonas oryzae pv. oryzae Caused Bacterial Leaf Blight Disease. YRU Journal of Science and Technology, 7(2), 63-71. https://li01.tci-thaijo.org/index.php/yru_jst/article/view/253810/174348

Chettanachit, D., Nilpanit, N., Aranyanat, P., Sirisanthana, W., Rattanakarn, W., Dhitikiattipong, R., Rojanahasadin, W., & Arayapan, T. (2007). Rice disease and prevention and elimination. The Agricultural Co-operative Federation of Thailand, LTD. https://newwebs2.ricethailand.go.th/webmain/rkb3/Eb_017.pdf

Chuaboon, W., & Prathuangwong S. (2008). Appropriate Management Practices, Frequency and Concentration of Beneficial Bacteria Co-operation onto Increasable Control Efficiency of Economic Diseases on Cauliflower Plant. Kasetsart university annual conference 56th (subject: plant), 572-580.

https://kukr.lib.ku.ac.th/kukr_es/BKN/search_detail/dowload_digital_file/10809/100597

Chuaboon, W., Kasem, S., & Prathuangwong S. (2007). Co-Efficacy of Beneficial Bacteria Combined with Natural Products for Growth Promoting and Induced Resistance Against Diseases of Cauliflower Farm Production. Kasetsart university annual conference 45th (subject: plant), 357-363.

https://kukr.lib.ku.ac.th/kukr_es/BKN_AGRI/search_detail/dowload_digital_file/10152/100098

Danhorn, T., & Faqua, C. (2007). Biofilm formation by plant-associate bacteria. ANNUAL REVIEW OF MICROBIOLOGY, 64, 401-422. https://doi.org/10.1146/annurev.micro.61.080706.093316

Dennis, P. G., Miller, A. J., & Hirsch, P. R. (2010). Are root exudates more important than other sources of rhizodeposits in structuring rhizosphere bacterial communities. FEMS Microbiology Ecology, 72(3), 313-327. https://doi.org/10.1111/j.1574-6941.2010.00860.x

Department of Agricultural Extension. (2021). Rice Blast Diease. http://www.ppsf.doae.go.th/wordpress/wp-content/uploads/2021/10/โรคไหม้ข้าว.pdf

Department of Agriculture. (2005). Rice. Dok-bia. http://lib.doa.go.th/multim/e-book/EB00263.pdf

Dethoup, T. (2018). Plant disease: Chemical control. Text and Journal Publication Company Limited. https://ebook.lib.ku.ac.th/ebook27/ebook/20210101/

Jaihom, N., & Parinthawong, N. (2014). Disease assessment and cluster analysis of rice blast fungus collected in Thailand. Kasetsart university annual conference 52nd (subject: plant), 71-78.

https://kukr.lib.ku.ac.th/kukr_es/rice/search_detail/dowload_digital_file/13510/89057

Jitsuwannarak, K., & Wongcharoen, A. (2016). Efficiency of endophytic fungi to control rice blast disease (Oryza sativa L.). J. Khon Kaen AGR, 44(1), 232-237.

https://ag2.kku.ac.th/kaj/PDF.cfm?filename=O038%20Pat12.pdf&id=2252&keeptrack=5

Jungkhun, N., Ham, J. H., Shrestha, B. K., & Groth, D. E. (2017). Biological Control of Rice Blast Fungus: A Study Caseat Louisiana State University, United State of America Thai Rice Research Journal, 8(2), 95-105.

http://thairiceresearchjournal.ricethailand.go.th/images/PDF/8_2_2560/08.pdf

Naureen, Z., Price, A. H., Hafeez F. Y., & Roberts, M. R. (2009). Identification of rice blast disease suppressing bacterial strains from the rhizosphere of rice grown in Pakistan. Crop protection, 28,1052-1060. https://doi.org/10.1016/j.cropro.2009.08.007

Norkaew, J., Khemmuk, W., McGovern, R. J., & To-anun C. (2021). Selection ofantagonistic bacteria against Fusarium fujikuroicausing bakanae disease of rice. J. Khon Kaen AGR, 49(1), 144-154. https://li01.tci-thaijo.org/index.php/agkasetkaj/article/view/249324/173721

Ou, S. H. (1985). Rice Disease (2nd ed.). Commonwealth Agricultural Bureaux international. https://books.google.co.th/books?id=-k3mewv9nMoC&lpg=PR1&dq=1985.%20Rice%20disease%20ou&lr&hl=th&pg=PP1#v=onepage&q=1985.%20Rice%20disease%20ou&f=false

Ribot, C., Hirsch J., Balzergue, S., Tharreau, D., Nottéghem J., Lebrun M., & Morel, J. (2008). Susceptibility of rice to the blast fungus, Magnaporthe grisea. Journal of Plant Physiology, 165(1), 114-124. https://doi.org/10.1016/j.jplph.2007.06.013

Somrith, A., Jiamchaisri, Y., Bhasabutra, T., & Seemaduea, S. (2010). Surveying, Collecting and Identification of Plant Pathogen Fusarium. Research and development results in 2010, 1762-1781. https://www.doa.go.th/research/attachment.php?aid=931

Suwan, N. (2012). Isolation and characterization of antagonistic bacteria to control postharvest disease of Karen chili [Master's degree thesis, Chiang Mai University]. http://archive.lib.cmu.ac.th/full/T/2555/patho41055ns_ch4.pdf

Taweechai, N. (2010). Plant diseases and biological management: Mechanisms for controlling plant diseases using microorganisms.

https://www.saranukromthai.or.th/sub/book/book.php?book=35&chap=4&page=t35-4-infodetail02.html

Ulloa-Ogaz, A. L., Munoz-Castellanos, L. N., & Nevarez-Moorillon, G. V. (2015). Biocontrol of phytopathogens: Antibiotic production as mechanism of control. A Battle Against Microbial Pathogens: Basic Science, Technological Advances and Educatipnal Programs, 1, 305-309.

https://www.researchgate.net/publication/285926137_Biocontrol_of_phytopathogens_Antibiotic_production_as_mechanism_of_control

Downloads

Published

2024-07-17

How to Cite

Mungmart, J., อธินุวัฒน์ ด., & Chuaboon, W. (2024). Inhibiting Causal Agent Blast Disease and Growth Promoting of Different Rice Varieties by Bacteria. Journal of Roi Et Rajabhat University: Science and Technology, 5(2), 58–72. retrieved from https://ph02.tci-thaijo.org/index.php/ScienceRERU/article/view/254921

Issue

Section

Research Articles