Published: 2025-01-08

Full Issue

Full Issue Vol.5 No.2 2024

Research Article

Development of nutrition-supplemented instant riceberry combat ration from agricultural products of Thaharn-Phandee project

Panyawut Janthanomsuk, Marut Vajcharakup, Pongsakorn Kaewkornmaung

1-9

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Effect of Lactiplantibacillus plantarum and prebiotics on physicochemical, microbiological, and sensory quality of pasteurized raw mango juice

Ni-orn Chomsri

10-19

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Effects of electrical conductivity of the nutrient solution on the growth of pepino (Solanum muricatum Aiton) plants under hydroponic cultivation

Chorpaka Wongsorn

20-25

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Optimizing row spacing for dual-purpose wheat cultivation in Thailand

Surakiat Khumphanalaisathit, Hathaichanok Pattaampan, Kriangsuk Luechai, Manoch Khumpanalasatit, Suraphon Chaiwongsar

26-33

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Effect of casing material on the yield of milky mushroom (Calocybe indica)

Asst.Prof.Dr.Saithong Kaewchay

34-38

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Assessment of quality of Thai wheat drinking straws produced from different wheat varieties

Hathaichanok Pattaampan, Surakiat Khumphanalaisathit, Kriangsuk Luechai, Manoch Khumpanalasatit, Suraphon Chaiwongsar

39-47

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