Increasing Sweet Potato (Ipomoea batatas) Root Crop Yield Based Scientific Participatory Research
Main Article Content
Abstract
This study aims to improve sweet potato production in the Philippines by identifying the challenges facing sweet potato farmers and providing effective interventions to address these issues. Participatory Action Research (PAR) was used to foster community participation and action and to establish a baseline profile of farmers, assess participation rates, evaluate interventions using high-yield varieties and proper training on the use of the stem-cutting system and staggered planting, and identify challenges after the intervention. The mean age of the participants was 52.44 years old, indicating that they belong to the marginalized adult group, and their average monthly income from sweet potato production was relatively low. In addition to sweet potato farming, the key informants are also engaged in other crop production, such as rice (100%), banana (89%), cassava (67%), corn (67%), taro (67%) and potato (22%). Regarding fertilizer use in sweet potato farming, key informants use urea and complete 14-14-14 fertilizers. Using NSIC Sp-36 and UPL Sp-17 varieties combined with staggered planting and stem-cutting techniques effectively increases sweet potato yield per hectare. The total yield from the scientific interventions was 8,000 kilograms or 8 tons, twice the target yield of 4,000 kilograms or 4 tons. While the adaptation of the farming strategy effectively increased to 160% actual yield, there is a low market demand due to the lack of production takers, which constrained the success of this intervention. Moreover, some farmers could not attend the activity, which is essential to note. These interventions can potentially improve the productivity of sweet potato farming and increase food security and income for small-scale farmers. However, there is a need to intensify the marketing strategy.
Article Details
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
References
Flores, E. D. Value chain improvement of fresh sweet potato through the utilization of mechanical harvester. Agricultural Engineering International: CIGR Journal, 2017, 19(4), 159-169.
International Potato Center-CIP. Sweetpotato Production & Consumption = Major Global Impact. Retrieved from http://www.all-about-sweet-potatoes.com/sweet-potato-production-consumption.html. 2017.
Philippines Statistics Authority. Costs and returns of sweet potato production. https://psa.gov.ph/content/costs-and-returns-sweet-potato-production. 2018.
Mulualem, T. (2016). Genetic diversity, path coefficient analysis, classification and evaluation of yams (Dioscorea spp.) in Southwest Ethiopia (Doctoral dissertation, HARAMAYA UNIVERSITY).
Behera, U. K.; France, J. Integrated farming systems and the livelihood security of small and marginal farmers in India and other developing countries. Advances in agronomy, 2016, 138, 235-282.
Philippine Root Crop Research and Training Center. Rootcrops Varieties. PhilRootcrops. https://philrootcrops.vsu.edu.ph/?option=com_content&view=article&id=8. 2020.
Alem, Y.; Sauer, J.; Birner, R. Determinants of smallholder farmers’ participation in cooperatives: Evidence from Ethiopia. Journal of Rural Studies, 2018, 59, 107-118. https://doi.org/10.1016/j.jrurstud.2018.01.018.
National Seed Industry Council. New Registered Varieties. Retrieved from https://nsic.buplant.da.gov.ph/registry.php. (n.d.).
Datta, S.; Bandyopadhyay, S. An empirical analysis of participation of farmers in decentralized governance: Evidence from West Bengal, India. Journal of Development Studies, 2010. 46(3), 437-462. https://doi.org/10.1080/00220380903197954.
Philippines Statistics Authority. Family Income and Expenditure Survey. https://psa.gov.ph/statistics/survey/family-income-and-expenditure-survey. 2015.
Guiriba, G. O. Documentation of indigenous knowledge on production and post-harvest management of sweet potato in the bicol region, Philippines. Journal of Asian Rural Studies, 2019, 3(1), 93.-108. http://dx.doi.org/10.20956/jars.v3i1.1719.
Aikpokpodion, P. O.; Osaigbovo, A. U. Growth and yield potential of improved sweet potato [Ipomoea batatas (L.) Lam.] varieties in a tropical humid agro-ecology. Bulgarian Journal of Agricultural Science, 2020, 26(1), 172-178.
Khan, A. M.; Akhtar, J.; Islam, M. Z.; Salim, M. Performance of sweet potato varieties under varying planting times in sub-tropical India. International Journal of Agronomy and Agricultural Research, 2017, 11(5), 81-90.
Adal, A.; Abraha, T. Effect of staggered planting and variety on growth, yield, and quality of sweet potato (Ipomoea batatas L.) in Northern Ethiopia. Journal of Agriculture and Rural Development in the Tropics and Subtropics, 2020, 121(2), 233-245.
Loumouamou, A. N.; Kimpinski, J. Effect of stem cutting size on sweet potato yield, vine production and dry matter accumulation in the Democratic Republic of Congo. African Journal of Agricultural Research, 2016, 11(22), 1914-1923.
Adair, L. S.; Guilkey, D. K.; Kowalewski-Jones, L. Age, Aging, and Health in the Philippines. The Journals of Gerontology: Series B, 2019, 74(2), 196-206. https://doi.org/10.1093/geronb/gby048.
Reyes, C.; Tiangco, M.; Dela Cruz, R. Small-scale farming communities in the Philippines: A portrait of resilience. International Journal of Agriculture and Biology, 2018, 20(3), 569-574.
Abebe, G. K.; Bijman, J.; Pascucci, S. Smallholder farmers’ market participation: Evidences from different marketing channels in Ethiopia. Food Policy, 2015, 51, 41-50. https://doi.org/10.1016/j.foodpol.2014.10.005.
Waddington, H.; White, H.; Snilstveit, B. How to do a good systematic review of effects in international development: A toolkit. Journal of Development Effectiveness, 2014, 6(2), 1-18. https://doi.org/10.1080/19439342.2014.901228.
Bhatta, G. D.; Thapa, G. B.; Pandit, B. H.; Bhandari, G. R.; Khatri-Chhetri, A. Market linkages, transaction costs, and participation in vegetable farming in Nepal. Journal of Agricultural and Resource Economics, 2018, 43(2), 227-246. https://doi.org/10.22004/ag.econ.276475.
Paudel, G.; Ghimire, R.; Bhattarai, K. Market linkages, access to information, and smallholder farmers’ participation in high-value agriculture in Nepal. Food Security, 2019, 11(6), 1357-1369. https://doi.org/10.1007/s12571-019-00972-2.
Garcia, P. R.; Dang, H. Q.; Lee, L. J.; Visperas, R. M. Farmers’ perceptions of the effects of farmer association membership on their agricultural productivity: Evidence from Vietnam. Land Use Policy, 2020, 97, 104725. https://doi.org/10.1016/j.landusepol.2020.104725.
Joshi, P. K.; Gulati, A.; Birthal, P. S.; Tewari, L. Agriculture diversification in South Asia: patterns, determinants, and policy implications. Economic and political weekly , 2004, 39(24), 2457-2467.