Indexing
Food Agricultural Sciences and Technology (FAST) actively welcomes contributions from scholars in related fields. Committed to advancing knowledge in food, agriculture, biological sciences, and technology, we strive to foster academic innovation and interdisciplinary collaboration.
Aims and Scope
Food Agricultural Sciences and Technology (FAST) is an international, peer-reviewed journal dedicated to publishing high-quality researches that advances knowledge in various fields of food science, agriculture, biotechnology, animal and aquatic sciences, microbiology, and biological sciences. Our goal is to support scientific innovation and collaboration by sharing impactful discoveries and novel interpretations in these fields.
The journal publishes a variety of scholarly works, including research articles and review articles. All submissions undergo a rigorous peer-review process conducted by specialists in the field, ensuring academic integrity and excellence.
The journal covers a broad range of topics
Our respected editorial board, composed of highly qualified scholars, deliberates the content for publication. Each submission undergoes a rigorous peer-review process conducted by subject matter experts, ensuring the highest standards of academic integrity and scholarly excellence.
Through our website, readers can access current and archived issues, stay informed on the latest research developments, and receive updates on journal activities.