Development and Evaluation of Mini Heat Pump Dryer for Slice Banana
Main Article Content
Abstract
The purposes of this research were to develop and to test performance of mini heat pump dryer for slice banana. Drying chamber of 0.48×0.47×0.39 m3 was designed and it could contain three trays. The three trays had dimension of 0.33×0.409 m2. A blower with 174.6 W motor of air condition was modify and could adjust flow rates of three levels for air cycle system in dryer. The air system had bypass air at evaporator. The refrigerant of R-134a and four main parts were used in the heat pump system. The four main parts were a 497 W hermetic compressor, a 1,800 W condenser, an expansion valve and a 1,300 W evaporator. Experiments for test performance of the mini heat pump dryer used close loop air system, an evaporator bypass air of 60 %, a temperature of 60 oC and various flow rates of 0.117, 0.128 and 0.140 m3/s. Slide bananas of 400-500 g had an initial moisture content of 244-281 %dry basis and were dried until final moisture content lower than 6.24±0.007 %dry basis. It was found that the flow rates of 0.117, 0.128 and 0.140 m3/s had coefficients of performance (COPh) of 3.32±0.066, 3.88±0.031 and 4.24±0.08, respectively and had specific moisture extraction rates (SMER) of 184.5±11.85, 186.2±8.17 and 200.1±21.34 g/kWh, respectively. The flow rate at 0.140 m3/s was the best condition because it had high specific moisture extraction rate.
Article Details
References
W. Hao, H. Zhang, Sh. Liu, B. Mi and Y. Lai, “Mathematical modeling and performance analysis of direct expansion heat pump assisted solar drying system,” Renewable Energy, vol. 165, pp. 77-87, Mar. 2021.
L. Taşeri, M. Aktaş, S. Şevik, M. Gülcü, G. Uysal Seçkin and B. Aktekeli, “Determination of drying kinetics and quality parameters of grape pomace dried with a heat pump dryer,” Food Chemistry, vol. 260, no. 15, pp. 152–159, Sep. 2018.
S. Liu, X. Li, M. Song, H. Li and Z. Sun, “Experimental investigation on drying performance of an existed enclosed fixed frequency air source heat pump drying system,” Applied Thermal Engineering, vol. 130, no. 5, pp. 735–744, Feb. 2018.
U. Teeboonma, J. Tiansuwan and S. Soponronnarit, “Optimization of heat pump fruit dryers,” Journal of Food Engineering, vol. 59, no. 4, pp. 369–377, Oct. 2003.
A. Achariyaviriya, S. Achariyaviriya, Y. Namsanguan and P. Chunkaew, “Modified heat pump dryer for longan flesh drying,” in Proceedings of IADC 2005 3rd Inter-American Drying Conference, 2005, pp. C-6.
M. Chotswasd, “Effects of temperature control methods and drying conditions on heat pump dryer performance,” M. ENG. thesis, Dept. Energy ENG., Chiang Mai Univ., Chiang Mai, Thailand, 2007.
P. Chunkaew, “Design of Longan Flesh Heat Pump Dryer,” M. ENG. thesis, Dept. Mechanical ENG., Chiang Mai Univ., Chiang Mai, Thailand, 2005.
P. Chunkaew, A. Khadwilard, A. Tavata, Y. Sriudom, J. Visadmanee and P. Chorbamrung, “Performance of two-cycle heat pump dryer by max-min compressor round speed,” in Proceeding of 10th Heat and Mass Energy Transfer in Thermal Equipment, Chiang Mai Grand View Hotel, 2011, pp. 30-35.
J. Shen, T. Guo, Y. Tian and Z. Xing, “Design and experimental study of an air source heat pump for drying with dual modes of single stage and cascade cycle,” Applied thermal engineering, vol. 129, no. 25, pp. 280-289, Jan. 2018.
P. Chunkaew, Ch. Sritavorn, J. Visedmanee and Ch. Thawonngamyingsakul, “Effect of Using Temperature Controller Modes with Variable Compressor Speed by Inverter on Heat Pump Dryer Performance,” in Proceeding of the 8th Rajamagala University of Technology International Conference, 2016, pp. 296-303.
Banana Flour, Community Product Standard number 1375/2550, 2007.
Banana Product Processing Manual, Nakhon Si Thammarat Rajabhat University, Nakhon Si Thammarat, NC, 2015, pp. 33–42.
S. Dayly, “Air-conditioning components,” in Automotive Air-conditioning and Climate Control Systems, First edition, Oxford, UK, 2006, pp. 91.