Vol. 12 No. 2 (2026): MAY - AUGUST

View Vol. 12 No. 2 (2026): MAY - AUGUST

Published: 06-05-2026

Articles

Development of a predictive model for northern corn leaf blight (NCLB) resistance in maize through SSR markers association and validation

Theerawut Wongwarat, Panuwat Sinlapasakkajohn, Suwara Wuthiaumphon, Chalong Kerdsri, Chaowanart Phruetthithep

94-106
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Greenhouse evaluation of in vitro-characterized plant growth-promoting Pseudomonas strains on the growth of Sorghum bicolor seedlings

Befekadu Teshome, Eleni Belay, Zerihun Tsegaye

107-121
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Development and characterization of a vegan, reduced-calorie chocolate ice cream based on cauliflower

Amit Cohen, Levi Iliayev, Mario Alberto Burgos-Aceves, Yoav Smith

122-135
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Morphological and physiological responses of ornamental banana (Musa ornata Roxb.) to sodium azide mutagenesis

Nattapong Srisamoot

155-167
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Effect of vermicompost and organic fertilizer on the growth, yield, and quality of lettuce (Lactuca sativa L.)

Yotsanon Sriwichan, Sakda Kaewsith, Julalak Phrophayak

168-178
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Performance evaluation of groundnut (Arachis hypogaea L.) varieties for grain yield and yield-related traits at Fogera district, northwestern Ethiopia

Alamir Ayenew Worku, Dejen Bekis Fentie, Solomon Sharie Shferaw

179-194
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Review Article

Dietary sodium reduction through salt substitutes and enhancers: Types, applications and health implications

Alvina Rose

136-154
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