The Potential of Biogas Production from Industrial and Agricultural Organic Waste in Khao Roop Chang Municipality By Using Batch Fermentation

Authors

  • Noppadon Podkumnerd Faculty of Liberal arts, Rajamangala University of Technology Srivijaya, Thailand
  • Somboon Prasongchan Faculty of Liberal Arts, Rajamangala University of Technology Srivijaya, Thailand
  • Nicha Prasongchan Faculty of Liberal Arts, Rajamangala University of Technology Srivijaya, Thailand
  • Somkiat Intaruksa Faculty of Liberal Arts, Rajamangala University of Technology Srivijaya, Thailand
  • Sompong O-Thong Faculty of Science, Thaksin University, Phattalung Campus, Thailand

Keywords:

Biogas, Industrial Organic Waste (IOW), Agricultural Organic Waste (AOW).

Abstract

This objective of this research was to study the potential in biogas production from organic wastes in Khao Roop Chang municipality by using batch fermentation of 6 organic wastes obtained from industrial and agricultural sources. The industrial organic wastes (IOW) were frozen seafood processing plant (FS), fish meal plant which was chicken feather (FC), fish meal plant which was fish meal (FF), squid processing plant (SP), fish canning plant (FA) and one agricultural organic waste (AOW) was obtained from swine farm (SW). The results showed that the IOW had low potential in biogas production. The yield methane was 21.06-34.64 mL methane/g-VS. The maximum yield methane was obtained from SP which was 34.64 mL methane/g-VS with methane production rate of 0.99 mL methane/g-VS-day and the amount of methane was 48.2%. For AOW, the SW had higher potential in biogas production. The yield methane was 48.09 mL methane/g-VS with methane production rate of 1.37 mL methane/g-VS-day and the amount of methane was 62.41%. When IOW were mixed with AOW, the potential of methane production increased. The yield methane was 41.59-57.38 mL methane/g-VS. The co-fermentation of SP+SW gave highest yield methane (57.38 mL methane/g-VS). The methane production rate was 1.91 mL methane/g-VS/day, which is significant different at 95 % confidence interval with co-fermentation of FS+SW, FC+SW, FF+SW and FA+SW, respectively. The co-fermentation of organic waste from IOW and AOW increased the amount of methane in biogas in the range of 57.23-67.45%.

References

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Published

2020-12-23

How to Cite

[1]
N. Podkumnerd, S. . . Prasongchan, N. . . Prasongchan, S. . . Intaruksa, and S. . . O-Thong, “The Potential of Biogas Production from Industrial and Agricultural Organic Waste in Khao Roop Chang Municipality By Using Batch Fermentation”, UTK RESEARCH JOURNAL, vol. 14, no. 2, pp. 116–127, Dec. 2020.

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Research Articles