Editorial

Antioxidant properties of sacha inchi (Plukenetia volubilis) shell extracts as affected by solvents used for prior decolorization

1-8

The First Study of a Period Change of the V1851 Orion Binary System

9-14

Diversity, Abundance and Population Structure of Shore Crabs (Decapoda: Brachyura; Menippidae, Eriphidae, Xanthidae, Oziidae) at Nom Sao Island, Chanthaburi Province, the Eastern Gulf of Thailand

15-26

Effect of Sweet Cassava Flour and Rice Flour on Physical Properties and Sensory Evalu-ation of Gluten-Free Takoyaki Product

27-35

Assessment of Background Radioactivity and Related Radioactive Hazard Indices in Glutinous Rice (Oryza sativa var. glu-tinosa)

36-46

Application of Smart Farm System to Enhance Phoenix Oyster Mushroom Production

47-57

Numerical Simulation of Granular Mixing in Conical Mixer with Different Angles Using Discrete Element Method

58-67

Effect of Mg Content on Synthesis of TiC Powder from Leucoxene by Self-Propagating High-Temperature Synthesis Method

68-75

Risk of Climate Variability on Tilapia Cage Culture in Songkhram River in Northeastern Thailand

76-83

Antimicrobial Activity of Secondary Metabolites from Endophytic Fungus Fusarium sp. Isolated from Eichhornia crassipes Linn.

84-90