Food Agricultural Sciences and Technology (FAST)

ISSN: 2822-1001 (Print)

ISSN: 2822-101X (Online)

Food Agricultural Sciences and Technology (FAST) publishes peer-reviewed original research, reviews, and perspectives in these areas, with particular emphasis on interdisciplinary studies at the agriculture/ food interface. The journal focuses on hypothesis-driven research studies suitable for an international audience. Consult the full description of the area related to your manuscript before submitting to ensure it is appropriate for the Journal.

The journal employs a double-blind review process, in which authors and reviewers are anonymous to each other throughout the process.

Journal Abbreviation: Food Agric Sci Technol

Start Year: 2015

2023 - present, Food Agricultural Sciences and Technology (FAST),  ISSN: 2822-1001 (Print) ISSN: 2822-101X (Online)

2020 - 2022, Science Technology and Engineering Journal (STEJ), ISSN: 2697-6110 (Print), 2697-6072 (Online)

2015-2019, Research & Knowledge, ISSN: 2408-204X (Print), 2630-0400 (Online)

Language: English

Publication Fee: Free

Publishing process in Food Agricultural Sciences and Technology (FAST) is free (without processing fees and submission charges).

Issues per Year: 3 Issues 

No. 1: January - April

No. 2: May - August

No. 3: September - December