เผยแพร่แล้ว: 2025-10-14

บทความวิชาการ

Quality Characteristics of Pregelatinized Cassava Flour and Its Application in Frozen Dough for Artisan Pizza

Endang Yuli Purwani, Wayan Trisnawati, I Putu Wardana, Saktyanu Kristyantoadi Dermoredjo, Agus Syarip Hidayat, Mutaqin, Sahat Marulitua Pasaribu, Bambang Sayaka, Made Oka Adnyana, Renny Rochani, Erliana Ginting, Eka Rahayu, Dian Adi Anggraeni Elisabeth, Diana Nur Afifah

e258754

PDF

บทความวิจัย

W UMa-type Light-Curve Analysis V700 Cyg Binary Star

Supat Sairattanain, Torik Hengpiya, วิระภรณ์ ไหมทอง

e259261

PDF

Impact of Organic Fertilizer from Philippine Tree Fern (Cyathea contaminans) Leaves on Tuber Performance of Sweetpotato (Ipomoea batatas)

Marife Mustacisa-Lacaba

e258761

PDF

Trace Metal Contamination and Biomarker Responses in Fish from a Mining-Impacted River Basin in Cebu, Philippines

Jarold John C. Leyson, Lora Mae G. Villegas, Lemuel M. Velasco, Hemres M. Alburo, Rosalyn P. Alburo

e257772

PDF

Linear Ensemble Algorithm: A Novel Meta-Heuristic Approach for Solving Constrained Engineering Problems

Phatnathee Wongsrisai, Prompong Sugunnasil

e257673

PDF

Study of Spent Coffee Grounds Using Cytological Technique on Root Tip of Allium cepa

Tanaporn Pengwong, Noppamart Lokkamlue

e259706

PDF

Effect of Storage Temperature on Degradation and Antioxidant Activity of Anthocyanin in Community-Produced Mao Juice from Sakon Nakhon Province, Thailand

Thitiya Sripakdee, Wuttichai Roschat, Thatphong Chaisura, Aphisit Maiaka

e260077

PDF

Sustainable Bio-Bitumen Formulation Using a Grey Relational Taguchi Approach with Waste Oils and Biochar

Penki Ramu, Subrat Kumar Rout, Aditya Kumar Das

e259576

PDF

Edible Mushroom Extracts: Evaluating Phenolic Content, Antioxidant Capacity, and Anticancer Effects

ชมพูนุท พรเจริญนพ, Thornthan Sawangwan

e260401

PDF

One-Day Trip Itinerary Planning for Visitors to Songkhla City

Somsak Kaewploy, Chatchai Waiyapattanakorn, Watchanachai Joompha, Kulyuth Boonseng

e259060

PDF

Green Extraction of Bioactive Compounds from Tomato Pomace Using Fatty Acid Ethyl Esters Derived from Krabok Seed Oil

Sumana Tawil, Wuttichai Roschat, Sunti Phewphong, Achiraya Srisai, Warinyupha Yathongchai, Praphatsara Hanchai, Ruchira Wiangpati, Butsabong Pongcomsing, Tappagorn Leelatam

e260061

PDF

Manufacturing Design and Cost Analysis for Customer-oriented Rubber Mat Product using Abrasive Waterjet Cutting

กุลภัสร์ ทองแก้ว, Supapan Chaiprapat, Chukree Deasa, Zaleha Mustafa

e259644

PDF

Optimization of Hydrogen and Methane Co-production from Co-digestion of Canned Seafood Wastewater with Glycerol Waste in a Two-stage Continuous System: Comparing CSTR-PFR and CSTR-CSTR reactors

Tussanee Srimachai, Mathavee Thipmunee, Yakob Longsoh, Peemanas Manaswin, Kiattisak Rattanadilok Na Phuket

e259743

PDF

Comprehensive Pharmacognostic Analysis and Quality Control Parameters of Cannabis sativa L. subsp. sativa: Evaluating Leaves and Flowers for Medicinal Applications

Lukman Sueree, Fameera Madaka, Suchada Jongrungruangchok, Niran Vipunngeun, Thanapat Songsak

e259515

PDF

Designing and Developing Quality Control of Processes Using the Failure Mode and Effects Analysis Method and Machine Learning

Sirirat Pungchompoo, Nikorn Sirivongpaisal, Rakkrit Duansoithong, Aree Teeraparbseree

e259345

PDF

Growth and Fiber Yield of Red Spanish Pineapple (Ananas comosus L.) through Fertilizer Management and Planting Density in Aklan, Philippines

Evelyn Vedasto, Neil Adrian Alegria

e258793

PDF

Integration of Innovative Waste Management Systems for Sustainable Development in Khun Thale: The SDG Station Model

Somprat Wuttijan, Nara Phongphanich, Pongsak Noparat

e259527

PDF

Outdoor Walkway Flooring from Natural Rubber and Reclaimed Rubber Blends with Superior Environmental Resistance

Tiptiwa Sampantamit, Apinan Aueaungkul, Pornsiri Toh-ae, Panita Sumanatrakul, Suppachai Sattayanurak, Weerawut Naebpetch

e258879

PDF

Effects of Dietary Insect Powder Supplementation on Hematological Parameters of Common Carp (Cyprinus carpio) Fry

Hadeel Mohammed Joda, Abbas Kazim Hamza

e260795

PDF

Enhancement of Bioactive Compounds and Nutrient Content in Rosemary (Salvia rosmarinus) Using Nano-Magnesium and NPK Fertilization: A GC-MS Analysis

Dhafir Altaweel

e261168

PDF